Banquet Captain

Required Skills

  • Leadership
  • Problem-Solving Skills with staff and guests
  • Excellent Customer Service
  • Attention to detail
  • Stamina
  • Administration Skills
  • Flexible, reliable and punctual.
  • Certification: Serving it Right and Food Safe.

Responsibilities

  • Leading and directing the execution of weddings, corporate events, charitable benefits, and golf tournaments 
  • Opening and closing duties for all events are completed
  • Process event billing and assist the Event Manager as required

Interested applicants should email a cover letter and résumé to employment@sandpiperresort.ca with the position clearly stated in the subject line.

We thank all applicants for their submissions; however, only candidates who have been selected for further consideration will be contacted.