Come dine with us for New Years Eve Dinner on December 31st and enjoy a 4-course curated menu.
Tax and gratuity not included.
Add wine pairing for an additional $55/pp.
Menu
FIRST COURSE
Smoked Albacore Tuna
Grilled albacore tuna, tomato velouté, basil essence
Wine Pairing: Selbach Mosel Riesling
SECOND COURSE
Mushroom Soup with Chicken Ballotine
Wild mushroom, chicken broth, cream, truffle essence
Wine Pairing: Quails Gate Chardonnay
OR
Seafood Crêpe with Pea Shoots Salad
Prawns, scallops, Dungeness crab, mascarpone, carrot & ginger emulsion
Wine Pairing: Quails Gate Rosé
MAIN COURSE
OR
King Salmon
Saffron fish broth, clam, sunchoke
Wine Pairing: Cakebread Cellars Chardonnay
Striploin & Lobster
6oz striploin, lobster tail, peppercorn sauce, winter vegetables
Wine Pairing: King’s Ransom Meritage
DESSERT
Eggnog Crème Brûlée
and mini mince tart
Wine Pairing: Ruffini Prosecco
